Rosé of Pinot Noir, Sonoma Coast
Produced using hand-harvested fruit from carefully selected vineyards within the Sonoma Coast appellation.
Fermented with selected yeasts
No malolactic fermentation
80% fermented in tank; 20% in neutral oak barrels
Unfined; bottled March 2013
A beautiful light rose quartz color, this Rosé of Pinot Noir emerges from the glass with scents of summertime stone fruits. Bright and refreshing, the dry palate offers white peach, rose hips and grapefruit. Citrus and a touch of salinity create a mouth-watering finish.