Our WinesOur Wines

Blending tradition and innovation, our wines have a confident, sophisticated, approachable style that will excite your senses and inspire your palate.

Sauvignon Blanc, Sonoma County – Pale green straw in color, this sauvignon blanc has focused aromas of white nectarine, ruby red grapefruit and fresh cut grass. The crisp palate opens with fresh green apple, key lime pie, and green tea. Layers of chalky minerality and green citrus create a racy finish with mouthwatering acidity.

Rosé of Pinot Noir, Sonoma Coast – A beautiful light rose quartz color, this rosé of pinot noir emerges from the glass with scents of summertime stone fruits. Bright and refreshing, the dry palate offers white peach, rose hips and grapefruit. Citrus and a touch of salinity create a mouth-watering finish.

Chardonnay, Sonoma Coast – Pale yellow in color, this refreshing chardonnay is fragrant with honeysuckle, pear and Meyer lemon. The mouth-filling palate opens with vibrant flavors of Fuji apple, nectarine and mandarin oil. Citrus notes grace a crisp finish.

Pinot Noir, Sonoma Coast – Ruby-hued and scented with wild dark cherry and black tea, this is a bright, focused expression of Sonoma Coast pinot noir with greth length and balanced acidity. Layers of blackberry, cherry and earth unforld over a silky palate. Notes of cola and mineral accent a long finish.

Pinot Noir, Anderson Valley – Dark ruby in color and scented with huckleberries, rose petals and anise, this lively expression of cool climate Anderson Valley pinot noir emerges from the glass in layers of red currant, blackberry and cola with subtle hints of vanillin, clove and cardamom. Supple tanins and balaned acidity grace a long finish.

Cabernet Sauvignon, Sonoma County – Deep crimson in color, this Sonoma County cabernet sauvignon has aromas of Bing cherry, black currant, clove, and cinnamon. Concentrated and structured with fine grain tannins, chewy and mouth coating leading to a long finish.

Cabernet Sauvignon, Napa Valley – Dark ruby in color, our Napa Valley cabernet sauvignon exudes enticing aromas of dark cherries, ripe blueberries, anise and fresh lavender. A tantalizing palate offers a medley of boysenberry, currants, violets, clove and cocoa.  Tannins are sweet and smooth; balanced acidity brightens a lengthy finish.

Cabernet Franc, Moon Mountain District – The Cabernet Franc from the slopes of the Moon Mountain appellation, has a distinctively deep violet hue and opaque core. Dulcet aromas of vanilla bean, ripe Brooks cherry, wild blueberry, thyme, and sage emerge from the glass, setting the stage for the vibrant palate to follow. Polished layers of juicy fraise des bois, raspberry, and red currant are accented by notes of sea salt, sage, and lavender. Firm tannins and vibrant acidity establish structure, evident throughout the wine’s long, silky finish. 

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